Say yes to the bagels, bacon, and grapefruit. You can't go wrong. Wonderful service as usual. Cool ambiance.
This is hands down the greatest brunch you probably ever will have. The FRENCH TOAST alone is absolutely to die for. Not to mention the incredible eggs Benedict. Both dishes are truly top tier culinary creations. You will NOT regret coming here.
Came here for friday brunch with some friends! I love how cute the vibe is here and getting to sit right next to where they were making the bagels fresh, was so cool. I highly recommend getting the salmon lox and whitefish salad, breakfast potatoes and sausage!
To be contrarian, and because I loved it, I'm going to go five stars on this breakfast/brunch experience despite the high prices ($27 bagel with lox and cream cheese) the hostile "we won't seat you until the entire party arrives" policy, and the $50/person late-cancellation or no-show fee (which applies on cancellations less than 12h in advance). Why? The food was great, the bagels were made right next to our table in a glass-walled kitchen. The smoked salmon was epic. The service was great. The scene was, well, the scene -- the kind of place where people wear pink shirts with linen jackets and Loro Piana baseball caps straight out of Succession. And bring their dogs? Reserve early, it's not easy to get a table. Show up with the whole gang, otherwise you'll wait. And beware that everything is pretty darn salty, which I liked but let's say they are liberal with the salt on everything (even the lox it seemed) so if you're not cutting it with the cream cheese it can be pretty salty.
Try to reserve super early. We tried to look up for reservation 2-3 weeks before our vacation to New York. But the only time available was at 8:30 AM. Fortunately, it's only few min walk from our hotel. Once we were fully seated, it's already half full in the big restaurant. We tried: - House Salmon( w/bagel, cucumber, tomato, cream cheese): I like how there is gluten free option bagel. But surprisingly this didn't end up to be my favorite. - Egg Any Style( sunny side up eggs w/ potato and bagel): potato's are super crispy but very flavorful. It's not like those barely cooked mushy potato. Recommend. - Tomato Soup: sweet tangy. My favorite item ordered from Sadelle. Highly recommend!
Sadelle's is a great spot for a sit-down brunch. The presentation of the bagel tower was breathtaking, with a beautiful array of freshly baked bagels stacked high alongside an assortment of delectable toppings. Each element of the Bagel Tower was meticulously crafted to perfection. The bagels themselves were flawlessly baked - crispy on the outside, soft and chewy on the inside, just as a great bagel should be. From the velvety cream cheeses to the savory smoked salmon, every component added its own burst of flavor and texture to the experience. Perfect for any occasion, it's a must-try for bagel enthusiasts and brunch lovers alike. Trust me, you won't be disappointed!
Deducting one star only bc it's so annoying to get a reservation here and impossible on a Sunday to walk in at actual lunchtime. Otherwise, gotta say that despite the sceneiness, Sadelle's is impossible to walk into for a reason! The salads are perhaps the platonic ideal of salads -- ingredients are all fresh, delicious and somehow chopped to precisely the right size to mix all together perfectly. The Cobb is one of my favorite lunches in the city, period. And the pancakes -- which somehow never show up on best in the city lists -- are, well, among the best in the city! Crunchy griddled butter flavor on the outside, fluffy and light on the inside, not heavy....perfect, from a pancake connoisseur! The pigs in blankets are also amazing on every level and a must order every time. I keep doing Resy alerts (which do often work out) for weekend brunches here for a reason!
Literally the most PERFECT place to have brunch in Soho on the weekend! It has a cute little vintage feel I loved how you were also able to watch them make their bagels in the center of the restaurant. I was able to make a reservation in advance online for a Saturday and I would highly recommend doing so because this place was packed! The food is incredible and I loved the variety on the menu. The only downside is the seating arrangement. As a party of 2 we were stuck in a corner with an extremely small table that barely fit the 2 dishes we ordered and looking around it was the same case for other parties of 2. As for the food, we ordered the smoked scottish tower and the leo omelette. I loved how thinly sliced the smoked salmon was and just because it's thinly sliced doesn't mean there wasn't a big portion of it!! Both the tower and omelette had a hefty amount of salmon and it was delicious!